大多数挪威三文鱼不是野生的，而是养殖的大西洋鲑（Atlantic Salmon）。
Most Norwegian salmon is not wild. It is farm-raised Atlantic salmon.
挪威拥有成熟的三文鱼养殖产业，绝大多数出口到全球市场的挪威三文鱼都来自经过严格管理的海水网箱养殖场，而不是野外捕捞。
Norway has a highly developed salmon farming industry. The vast majority of Norwegian salmon exported worldwide is raised in carefully managed sea cages rather than caught in the wild.
为什么挪威主要养殖三文鱼？
Why Is Norwegian Salmon Mostly Farm-Raised?
- 全年稳定供应，满足全球市场需求。
- 品质稳定，鱼体大小和脂肪分布较均匀。
- 严格监管，养殖过程受到食品安全和动物健康法规管理。
- 可追溯性较高，通常可以追踪到养殖场和生产批次。
- Year-round availability to meet global demand.
- Consistent quality with uniform size and fat content.
- Strict regulation covering food safety and fish health.
- High traceability, often allowing products to be traced back to the farm and production batch.
挪威有野生三文鱼吗？
Does Norway Have Wild Salmon?
有，但数量相对较少。
Yes, but in much smaller quantities.
挪威确实拥有野生大西洋鲑资源，但野生三文鱼主要生活在河流和近海水域，受到严格的资源保护和渔业管理。市场上能够买到的野生挪威三文鱼数量非常有限，也通常比养殖三文鱼价格更高。
Norway does have wild Atlantic salmon populations, but they are protected through strict fisheries management. Wild Norwegian salmon is available only in limited quantities and is typically much more expensive than farm-raised salmon.
消费建议 | Buying Tip
如果产品标签标注为**“Norwegian Salmon”（挪威三文鱼），通常指的是挪威养殖的大西洋鲑**，而不是野生三文鱼。如需购买野生产品，应查看包装是否明确标注 “Wild-Caught”（野生捕捞） 或其他相关说明。
If a product is simply labeled “Norwegian Salmon,” it almost always refers to farm-raised Atlantic salmon from Norway, not wild salmon. If you specifically want wild salmon, look for labels such as “Wild-Caught” or other clear origin and harvesting information.